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| Chicken fricassee with sweet potato dumplings |
Menu planning saves me money, plan and simple. During the summer months, life is a little more relaxed, but when the weather starts to get cooler, I get back to structured menu planning with even more purpose!
Here's what we'll be eating for dinner this week. Breakfast is pretty basic, we either have yogurt with homemade granola or oatmeal or toast and eggs. Lunch is almost always whatever was leftover from dinner the night before or a sandwich and soup. You'll find the links to most of the recipes in my blog. Let me know if you need help finding them!
Saturday 8-18-12 Beef + potato hash Steamed green beans with lemon and sea salt Salad with homemade dressing cupcakes
Sunday 8-19-12Going out to dinner with gift certificate
Monday 8-20-12 Spaghetti with homemade sauce, zucchini + yellow squash Cheesy garlic breadiSalad with homemade dressing
Tuesday 8-21-12Crock pot ham + cheesy potatoesSteamed broccoliSalad with homemade dressing
Wednesday 8-22-12Chicken fricassee with biscuits Wax beans Salad with homemade dressing
Thursday 8-23-12C.O.R.N = Clean Out the Refrigerator NightAKA leftovers
Friday 8-24-12Veggie, cheese + ham frittata Hash browns with onions + peppers Toast Salad with homemade dressing
Until next time I remain Frugally Yours!Rachael Monaco
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