Week 18: Seafood Frenzy Friday & Top 50 Worldwide Restaurants

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Welcome to Week 18 of Seafood Frenzy Friday where I select seafood recipes from some of my food blogging friends to showcase for all of you since I don't eat any fish myself. Simply click on the name of the recipe underneath the picture to be taken to the author's original post. 

But, before I do that, I wanted to share with you Restaurant Magazines World's 50 Best Restaurant list which was released last month. Tell me how many YOU have been to by commenting below! 

These are the world's 50 best restaurants: 1) Noma (Copenhagen, Denmark) 2) El Celler de Can Roca (Girona, Spain) 3) Mugaritz (Errenteria, Spain) 4) D.O.M. (São Paulo, Brazil) 5) Osteria Francescana (Modena, Italy)6) Per Se (New York)7) Alinea (Chicago, Illinois)8) Arzak (San Sebastián, Spain)9) Dinner by Heston Blumenthal (London, England)10) Eleven Madison Park (New York)11) Steirereck (Vienna, Austria)12) L'Atelier Saint-Germain de Joël Robuchon (Paris, France)13) The Fat Duck (Bray, England)14) The Ledbury (London, England)15) Le Chateaubriand (Paris, France)16) L'Arpege (Paris, France)17) Pierre Gagnaire (Paris, France)18) L'Astrance (Paris, France)19) Le Bernardin (New York)20) Frantzén/Lindeberg (Stockholm, Sweden)21) Oud Sluis (Sluis, Netherlands)22) Aqua (Wolfsburg, Germany)23) Vendôme (Bergisch Gladbach, Germany)24) Mirazur (Menton, France)25) Daniel (New York)26) Iggy's (Singapore)27) Narisawa (Tokyo, Japan)28) Nihonryori RyuGin (Tokyo, Japan)29) Quay Restaurant (Sydney, Australia)30) Schloss Schauenstein (Fürstenau, Switzerland)31) Asador Etxebarri (Atxondo-Bizkaia, Spain)32) Le Calandre (Rubano, Italy)33) De Librije (Zwolle, Netherlands)34) Fäviken Magasinet (Järpen, Sweden)35) Astrid y Gastón (Lima, Perú)36) Pujol (Mexico City, Mexico)37) Momofuku Ssäm Bar (New York)38) Biko (Mexico City, Mexico)39) Waku Ghin (Singapore)40) Quique Dacosta (Denia, Spain)41) Mathias Dahlgren (Stockholm, Sweden)42) Hof van Cleve (Kruishoutem, Belgium)43) The French Laundry (Yountville, California)44) Amber (Hong Kong, China)45) Vila Joya (Albufeira, Portugal)46) Il Canto (Siena, Italy)47) Bras (Laguiole, France)48) Manresa (Los Gatos, California)49) Geranium (Copenhagen, Denmark)50) Nahm (Bangkok, Thailand)

AND NOW FOR THIS WEEK'S SEAFOOD ROUNDUP! 
It All Tastes Greek to MeSalmon Fillets with Roasted Lemon, Fennel and Cherry Tomatoes
The Foodie PhysicianTropical Shrimp Salad with Honey Chipotle Dressing
Necessary IndulgencesRuby Red Trout
Dixie Chik CooksCrab Mango Pico de Gallo
Sumptuous SpoonfulsParmesan Almond Crusted Fish with Peach Cilantro Salsa
Katrina Runs for FoodCajun Shrimp Alfredo
The Little ThingsFish Burger with Wasabi & Lemon Sauce


Rock Recipes
Orange Five Spice Glazed Salmon

My Cooking Hut
Clams Steamed in Sake


Pinch of Yum
Almond Crusted Tilapia


I hope you all enjoyed this week's seafood roundup and THANK YOU for allowing me to share your wonderful recipes. I'm heading to the NYC TECHMunch Food Bloggers Conference tomorrow morning and will be busy all day, so I'll respond to comments over the weekend and fill you in next week.

Enjoy!