15 Şubat 2013 Cuma

Menu planning to save money: What's for dinner 8-18-12 through 8-24-12

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Chicken fricassee with sweet potato dumplings



Menu planning saves me money, plan and simple. During the summer months, life is a little more relaxed, but when the weather starts to get cooler, I get back to structured menu planning with even more purpose!
Here's what we'll be eating for dinner this week. Breakfast is pretty basic, we either have yogurt with homemade granola or oatmeal or toast and eggs. Lunch is almost always whatever was leftover from dinner the night before or a sandwich and soup. You'll find the links to most of the recipes in my blog. Let me know if you need help finding them!

Saturday 8-18-12                                                                                                       Beef + potato hash                                                                                                        Steamed green beans with lemon and sea salt                                                              Salad with homemade dressing                                                                                      cupcakes
Sunday 8-19-12Going out to dinner with gift certificate
Monday 8-20-12                                                                                                               Spaghetti with homemade sauce, zucchini + yellow squash                          Cheesy garlic breadiSalad with homemade dressing
Tuesday 8-21-12Crock pot ham + cheesy potatoesSteamed broccoliSalad with homemade dressing
Wednesday 8-22-12Chicken fricassee with biscuits                                                                                        Wax beans                                                                                                                      Salad with homemade dressing
Thursday 8-23-12C.O.R.N = Clean Out the Refrigerator NightAKA leftovers
Friday 8-24-12Veggie, cheese + ham frittata                                                                                      Hash browns with onions + peppers                                                                       Toast                                                                                                                       Salad with homemade dressing
Until next time I remain Frugally Yours!Rachael Monaco

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